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About this property
Beautifully renovated chalet on our farm at Col de Tamié. Our 45 cows provide milk not only for the Abbaye de Tamié cheese, but also for our farm-fresh ice cream, Glaces & Cows. Tour the farm, help to make ice cream & visit the monastery while here.
Dating from the 1850s, the house was...
Dating from the 1850s, the house was completely renovated between 1992 and 1994. The large, open first floor includes a kitchen/dining room and living room. A wood pellet stove was recently installed in the kitchen, and a wood-burning stove keeps the living room cozy. We cut our own wood to...