America’s biggest burgs have become thriving adventure hubs, home to a new breed of outdoor athletes who paddleboard before work, bike singletrack at lunch, and hit the climbing gym before dinner. Here’s where and how to join the fun.

“This was the most unique dining experience we’ve ever had.” Find out which restaurants made the cut in this year’s Travelers’ Choice Awards and what travelers had to say about them.

Do you have a favorite American landmark?

An influx of imaginative young chefs, plus talented native cooks and a distinctive cooking style to inspire and anchor culinary innovation, has made Charleston and Savannah two of the leading food cities in the United States over the past 10 years. Here’s a selection of our favorite restaurants in each city.