My wife and I have been going to this place every year since I introduced her to the Great Australian Pie. The pie is superb, the crust crisp and the filling chunky. They don't appear to use corned beef for the steak which I notice is increasing in popularity with bakers because it is cheap. Service is pleasant and friendly. Cutlery and serviettes are available for eating outside in the front garden and toilets are inside towards the back. an excellent place to top up with a snack and perhaps take it to the lookout further up the mountain where on a clear day you can see the sea (other times it is misty).
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