You can't beat the location: literally on the beach facing the Mediterranean Sea. The Service is sparse once the restaurant is filled to capacity which happens quickly. Luckily, the owner and his wife keep watch and are taking orders as well as serving themselves. The seafood is fresh caught and well-prepared. The pasta was too al dente and box pasta. The prices are reasonable. Would I dine here again? Yes. Would I recommend it to others? Yes.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.