One of the best restaurants I’ve been to! The Chef is very corteous, attentive, and very nice! The food is prepared especially for you with fresh ingredients! I am lactose intolerant, the Chef made the funghi risoto without butter, it was the MOST WONDERFUL risoto I ate! I also LOVED the black pasta with seafood !! It was such a sensational gastronomic experience that my boyfriend and I had !!! Very highly recommended!!!
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