Nice, modern restaurant with unique approach to presentation and menu. Good choice of dishes at reasonable prices. We asked for sangria and the waiter was pleased to make it for us despite it not being on the menu. I think this place has a good wine cellar but as we are not real wine connoisseurs, we enjoyed the delicious sangria. We selected two of the tapas for our starter, both delicious chicken dishes. For mains we had a wagyu burger and duck maigret, again both fantastic. Only one dessert was ordered which was tiramisu, and again couldn't fault. The service was friendly and very efficient, and we were offered a cava as a house drink at the end of the meal. We were staying in a nearby town called Sant Antoni de Villamajor which onky had a couple of restaurants, and this was advised by a local of the village. It was well worth the 20 minute drive and we will definitely return when in Barcelona again for the Grand Prix. Excellent restaurant, some of the tastiest food we have had.
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