I've always enjoyed a good pizza but was introduced to Little Rock by my partner on my first trip to Italy (he has been going regularly since he was a child) and its a game changer. The pizzas are fast and fresh and so thin you need a knife and fork, definitely needs folding if you pick it up with your hands.
Choose one topping, quarters or eighths and don't ignore the chilli oil, OMG it makes the pizza.
This is an unassuming place from the outside, a little bit outside the main Reggio Emilia town but the inside is quaint and welcoming. It was full each time we went so the locals sure love this place. We were here for two weeks and I dragged Dean in twice more after the first visit. :-)
Don't miss this place if you are anywhere near Reggio Emilia, it will change the way you view pizza forever
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