During our 5 night stay at the Warwick, we visited the Wicked Walu restaurant twice having seen the fantastic reviews about it. The seafood platter is a MUST! The range of fresh fish on offer was incredible for the price paid (lobster, scallops, prawns, tuna... the list goes on). We ordered the platter for two people, but the amount could easily have fed four. The ambiance of the restaurant was authentic and relaxed - even though we were experiencing very bad weather, the "outside" dining experience was still just lovely. Onny, our waitress was fantastic - she remembered both my partner and I by name when we returned a few nights later, great touch! Do mention if you are celebrating a special occasion as the team there are sure to make you feel special with a traditional Fijian song.
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