Went there on the last evening of our stay in Gouvia. Did try it earlier but this time we planned to spoil ourselves.
For main course we decided to share a vodka salmon and ouzo shrimps. Sounds good and it really was.
The salmon, or rather pieces of salmon, is served with tagliatelle with a very smooth sauce spiced with vodka and dill. It may not look special but it tastes absolutely fabulous.
The giant shrimps are served with rice and herbs in a delicious creamy ouzo sauce. It looks delicious and it really is.
My wife claims this was the best food she had during the whole week in Corfu.
Look at the pictures and decide for yourself.