When you spend much of your time traveling for business to different places, one of the most enjoyable things is to happen across small local bars and restaurants where you feel completely at home.
If on top of this you are fortunate to meet a proprietor who has huge passion for what they do and as a result serves fantastic wine, oysters and an array of other seasonal delicacies from the sea and land then what more could you ask!
If you're in Fiumicino for 1 night or 1 week, make this your first stop. You might not venture anywhere else!!
Paolo speaks great English and her knowledge of oysters is incredible. Just don't ask for lemon to go with the oysters ,, but do ask why as it makes complete sense ....
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