Visited the restaurant a Saturday in August. Place was under half full. Tables by the window was not cleaned after the previous guests, so we where given a table in the middle of the restaurant with to other occupied tables quite close.
Menu not very big, but acceptable. Orders was taken and after a while drinks where served. There was a salad buffet and some nice warm bread included in the main courses.
After we ordered one of the two waiters left, and only one was left. It make the chefs in the kitchen serving the food on most tables.
But the kitchen must also have been understaffed too because it took 40 minutes from we ordered to the kids food arrived, and 1 hour until mine arrived. No warning was given at any time over the expected waiting time.
The waiter did his best although he was alone at work, so my critic goes to the owner that not staff up his restaurant to meet the needs of the customers! 4 reports now on Tripadvisor about this restaurant and all of them had to wait way to long for the food.
The maincourses was excellent when they arrived. Tender beef and the best sauce bernaise I have tasted in Denmark. It was made as it should be.
So all in all: Good food at a reasonable price but waaaaaay to long time to wait for it!
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