During a cycling trip in the Alps we drove for over half an hour to get a much earned curry at this restaurant.
While the setting and interior is nothing to get super excited about the service and food left is more than happy that we'd made the trip.
We were a little worried that the curries may be overly mild as we know the French aren't hugely into hot food but we needn't have worried. The waitress could easily tell we were English by our poor French and when we ordered (a Madras for my mate and a Vindaloo for me) she asked us if we wanted them "English Hot". What came was just as we expected and hoped. Portions were not massive but plenty for us and in my opinion, all but the most glutinous curry eaters.
Highly recommended, just be sure and let them know what you and and how you like it and I'm sure you won't be disappointed.
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