We opted for dinner here on our 1st night staying at the Sheraton Fuschlsee.
The staff wore Austrian outfits which was nice and complimenting to the atmosphere of the restaurant.
The restaurant itself was rustic and cozy.
The food was delicious. We ordered the asparagus and dumpling soup followed by beef goulash and Wiener schnitzel. We received a bread basket with 6 breads and a side plate with butter, dip and meat. The main courses also came with salad.
All up with drinks and a tip it cost 70 Euro.
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