First of all, be sure to give your name and expect a big wait - no reservations! Stay close to the front so you will hear your name called. The food is great though and worth the wait for a lunch or brunch. You will have to wait longer if there are more than two in your group as there are very few tables and most are tables for two. Few tables inside, some outside but you can eat at the bar inside. Everything was good. The savory crepes were excellent - both the brie and prosciutto and the cream cheese and salmon. Two of our party had the special of the day, eggs Benedict with a crawfish cake instead of a piece of ham. The muffin was delicious, toasted just enough, the crawfish cake was well seasoned with very little breading and the egg was perfectly cooked. Every entree is served with either a green salad - nothing great - or a very good fruit cup. We will certainly be returning to try other dishes.
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