From the time we opened a door to we left it was one of the most favorable dining experience we have experienced in many years of exploring restaurants of all levels from neighborhood to Michelin Star. The décor was warm and inviting. The staff was professional, accommodating and personable. The Food, yes the food.... Creative, beautiful and interesting presentation. But the taste and flavors are from heaven. Foie Gras to Butter Poached Lobster to Lightly Smoked Duck Breast to Sriracha Marinated Grilled Filet Mignon. PLEASE leave room for the Bittersweet Chocolate Soufflé. A very welcoming wine list to accompany your dining experience. SPECIAL NOTE - try their 5 course tasting menu, Very Reasonable.
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