For someone who has not dined in a French restaurant, i definitely recommend boucherie to be your first option on your list. The atmosphere gives you a feeling that you're dining in old quarters of Paris. Try the escargot perfect for sharing make sure also to order scallops. For main course we ordered the chateaubriand which is filet mignon and its comes with bone marrow and they were cooked to perfection. For dessert we ordered the profiteroles. We had the the strawberry, coffee, and vanilla ice cream flavors. It was so delicious we both fell in love! Next on the list is the pistachio bombe glacee!