Sitting outside to eat was the perfect dinner spot near where we ended our walking tour. Our guide had recommended this place and we were starving! The service wasn’t very good at all. Our server seemed frazzled and even one of the other servers made comments to us about her. Server spilled our Sangria, took forever to come back to us, we had to ask for bread, and she never brought me a new napkin after I had to use the one I had to clean up the sangria she spilled.
However, the food is amazing!! My husband said that the eggplant rollatini was the best he’s ever had. The salads had the best house dressing. I got the veal margarita which was good but a little too rich for my belly. When I think of margarita, I think of a red sauce but this had just cheese and a buttery white wine broth. It’s been years since I’ve had veal so maybe I don’t know my dishes. My husband ordered the gnocchi Juliana. Wow! His was full of seafood and the gnocchi was perfect. Such an amazing sauce. I had a side of linguine with my veal and it was good also. She said the linguini is made in house.
Prices are about what I would expect. We had an appetizer, 2 entrees, and a carafe of Sangria and our bill was $79 before tip. If only the Service had been better I would have easily given this visit an excellent rating.
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