We had a Groupon, so we decided to try a new restaurant in the Norht End, although off the beaten path from busy Hanover St. Definitely not a cute cozy North End style restaurant. It is downstairs in a basement, but quiet and updated. Almost empty on a Friday night, so it was strange that the wait time for the food, both appetizers and main courses, was so long. My water was filled 10 times, but the waiter was very friendly and appologetic for the very long wait time.
Appetizer of mushrooms and palenta was excellent. The veal scallopine was very good, and the ribeye steak was just ok. Steak should have been tastier for a $34 meal. Extremely limited menu.
I believe they might have been updating the menu, but that is no excuse. Not impressed.
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