Ate dinner at this restaurant. Atmosphere was very island-like. It was almost Key West-like. Server, Rebecca, did a nice job. I had the sticky ribs which were outstanding. Pork just fell off the bones. Drinks could have used some more alcohol. Only disappointment was that I ordered the pineapple upside down cake. It was suppose to come with ice cream but they did not have the ice cream. Foodland and Lapperts Ice Cream only 50 yards away and they have no ice cream!
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