On our way home from Eastern Washington, we stopped in for dinner and a break from the drive. Pleasantly surprised to find the place. Interesting menu with a high-end take on pub food. My husband chose the fresh salmon with a mango salsa, garlic potatoes, fresh garden beans. He thoroughly enjoyed it. I had a small Caesar salad and brisket sliders. The salad was homemade with anchovies on top. Would recommend smaller pieces of these along with the croutons. The sliders were perfectly sized and delicious. Will stop again.