I had really high hopes for this place because we really need a good German restaurant in Utah Valley. It has good reviews and was recommended to me by friends. However, it fell far short of my expectations, which I admit are high since I lived for 5 years in Germany. I had the chicken donner and it was awful. The chicken was dry and tasteless. It came in a weird tasting pita thing with way too much cabbage. However, The noodles were pretty good and I loved the red sauerkraut. My friend had the schnitzel and it wasn’t very good...basically a large, flat, chicken nugget. I guess I will have to keep driving up to Salt Lake to Siegfried’s. It’s much better.