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“Awful food, interesting waiter”
Review of Au Briska

Au Briska
Ranked #15 of 45 Restaurants in Avoriaz
Dining options: Reservations
Restaurant details
Dining options: Reservations
Reviewed 6 April 2018 via mobile

So the wine was lovely. Raclette ok and fondue good. The rest of the food was utterly awful. Chef needs firing. Waiter was v interesting/ entertaining and v hard working

Thank Ben M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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1 - 5 of 161 reviews

Reviewed 23 February 2018

We had left it late to book but the owner was able to find us a table for one hour. During this time we had a wonderful carafe of wine, delicious bread, very good quality food and a homemade incredibly decorative desert each. The service was excellent and they were very grateful for us coming on time and being finished on time. They have a small children's menu and were very apologetic about using frozen nuggets as they had run out of homemade ones - it was obvious from the other food that this was not a usual occurrence and they apologized multiple times which we appreciated as many restaurants these days would serve frozen as standard. I must say the nuggets did stand out against the most delicious home made chips ever! My seafood risotto was beautiful and my husband had a wonderful take on a pork chop. The atmosphere was relaxed and the staff friendly. We were only sorry it was towards the end of our trip so we were unable to book to come back for a more leisurely meal. Would certainly do so next time however.

    • Value
    • Service
    • Food
Thank Kathryn R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 14 February 2018

Food was excellent and really recommend the Rib Eye which was cooked to perfection. Kids enjoy excellent home made chicken nuggets and the service was fast and efficient for a group of 8. The head waiter whizzes round the place to ensure fast and efficient service. The ambience is not as inviting as the Bistro but the food and service is much better

Thank AndrewWilliamfell
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 6 January 2018 via mobile

We ate twice in Au Briska in Avoriaz, firstly an afternoon lunch, Salmon Pasta, then on our last night because we loved the restaurant so much we came back and had The Duck and Pan fried Salmon, both experiences were incredible and the service personal and outstanding. We will recommend this restaurant to everyone that visits Avoriaz, not a large place but 5*...

1  Thank Darandjules
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
AuBriska-, Gérant at Au Briska, responded to this reviewResponded 23 January 2018

Thank you for your message, it was a real pleasure
Best regards
Alexandra

Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC
Reviewed 14 April 2017

We had dinner here as a four on Tuesday 11 April seated by the owner. We ordered the Thai prawns for the kids which was very good with a generous helping of king prawns. I ordered the baked chicken with ravioli. Two mouthfuls in I noticed the middle of the chicken was raw I showed the waitress who was surprised I wanted it cooked more..after 10 minutes chicken was returned cooked this time with a mumbled sort of sorry. There was no attempt by the owner to really apologise for what could have been very serious especially if the kids had eaten it. We had to pay for all the food.

    • Value
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    • Food
Thank smsrkrmr
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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