Found this little cafe in Red Hill. Greek food, with Australian cuisine too. Looks like a small family owned business. All-day breakfast and lunch menu. I had the slow cooked lamb open souvlaki. It was sooooo good. It had homemade Greek dip on top. Was just the right size for lunch - $15. All food was very reasonably priced. Staff welcoming and friendly. Will definitely go back.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.