First time at Holy Basil but it will not be the last. Our wait staff were efficient and lovely, we ordered from an excellent menu and our meal arrived in good time. The fritters were hot, crispy and tasty, the tea leave salad so flavoursome and the crab dumplings....oh heaven! Our main course arrived one by one which was lovely as it allowed us to absorb each taste sensation. Ginger and scallops....need I say more, they were a match made in heaven, the the best barramundi ever, lastly the calamari. Each dish had its own flavour. The serves are an excellent size and my friends and I left with full but comfortable tummies. Annotate recommend this fabulous restaurant more highly, this was the first visit but will not be the last. Thank you Duncan, you and your staff will see us again.
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