The setting of Dundonnel hotel is fabulous, on the side of a beautiful loch and positioned at one end of the classic An Teallach traverse.
The owners and staff are very friendly but it was irritating that the serving staff struggled with understanding English. This resulted in lengthy negotiations if any deviation was required from the menu. It also resulted in errors in the bill. This was, however, set to righs by the owner without any fuss.
Breakfast was excellent but the quality of the evening meal was disappointing, especially at the price (£18 for salmon steak on a bed of salad with new potatoes)
The twin room was sufficient in size and cleanliness. The hot water was slow in coming through the taps but great when it got there! I would recommend it to a friend
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