Enjoyed a delicious 3 course meal on a quiet Thursday night in November. We were only one of 4 tables (all bar one were residents). The menu consisted of 4 options per course & sounded great. Service was efficient & unobtrusive throughout. Enjoyed gnocchi & wild bird terrine to start. Then a seafood bouillabaisse which was packed full of fish & seafood & pork cheek which came with delicious super crispy pastry. Dessert was an apple tart & chocolate fondant. Tasty meal in lovely surroundings. 3 courses, a cocktail, bottle of white, 2-3 large bottles of beer came to £110. Definitely recommend if you staying in the B&B or even a treat from cooking if in one of the cottages
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