Upon entry, we were immediately greeted by one of the owners, Mr. Hall who shook our hand. We settled in a rather quiet corner (just what I like), as compared to the rest of the bustling restaurant. There was excellent live music who played a nice mix.
The waiter was one of the best we've ever had. I wish I remember his name. He was well educated on the menu and described in detail each item. He also made good conversation with us.
I had to try the filet mignon, my favorite. My wife had a local rabbit roast. Both were excellent. Our dessert was also amazing. I had bread pudding (one of my favs) and my wife had a caramel cream pie.
As we left, I had to thank the owner for such a great dinner. He discovered it was our honeymoon and treated us to a drink before we left. What a perfect dinner it was!
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