Didn't have reservations, as it was our 2nd choice, (1st restaurant wasn't what we expected, didn't stay). Waiting time was 45 mins for the two of us, but ended up being just over 30 mins. Bar was crowded with people waiting to be seated, having dinner at the bar or just drinks. Once we were seated, service was very good. For dinner we started with Shrimp cocktail ( U-8s), perfectly cooked and chilled and grilled lamp chops served with sautéed broccoli rabe, Both apps were excellent. For entrees was had simply grilled Salmon, cooked MW, nice portion, fresh and excellent flavor. I had the Sesame Crusted Tuna with Cold Soba Noodles. Tuna was grilled perfectly rare with good flavor, accompaniments including the noodles were very tasty. Beautiful scenery overlooking the ocean even in the rain.
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