From the first moment we walked in we fell in love with this place: hostess gave a short history of the mill house inn, and given us a choice to have appetizers outside in the bar area and then come inside for a charming setting of a beautiful dinner. Soft French music playing, flickering candles, gorgeous decor with crystal glasses, amazing food.....portobello mushrooms melt with avocado and provolone were delicious; duck breast with cranberries and sweet rice and figs was delicious, very nice wine selection and incredibly friendly staff. First of many visits, i'm sure!
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