The bar is located in a separate room and we started out there with a few beers that were served upo nice and cold. We (3 pers) moved to the dining room and ordered Cod, a Cobb salad and the Prime Rib. The chef came out to tell us he was out of Cod and offered to substitute Coho Salmon. Sure! Why not? All of us enjoyed our food. Everything was cooked fine and we had a good server who kept the drinks coming and checking on us now and then. Prices are moderate and we left feeling full and happy having enjoyed a good meal.