We read the recent reviews, but you know sometimes people can be too negative. And it was right next to our hotel, so we decided to give it a try. It was clean and busy, and we sat at a hightop table (nice touch). Our fish and chips with curly fries was crispy but flaky. Vgood. The tarter sauce was special. But the chili and the mac&cheese was barely warm. Our server Matt was very apologetic and took it back to the kitchen. All we asked is that it be warmed up. Matt came back a minute later and said that it cant be warmed up (seriously??) He offered to get us something else, and he took the chili off the bill (the right thing to do). Anyway, between the most recent reviews and our experience, it seems like theres a management issue there. Puzzling why the kitchen wouldnt warm up the chili.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.