Had brunch here and so wanted to be able to leave a good review. The cafe is quirky and very welcoming. It was busy when we arrived but with a bit of shuffling around we were found a table.
We all had brunch - a combo of eggs, veggie breakfast and their equivalent of a fry up.
The good bits..... there was plenty of salmon and ham on the eggs royale and eggs benedict and the halomi on the veggie breakfast was nice, as was the sausage on the fry up.
The bad bits - service was very slow. Not an issue for us as we were not in a rush but still, very slow. I think the kitchen is small but by the time we had our brunch the place was empty. All of the eggs on the meals were either hard if they were poached or very runny - almost undercooked if they were fried. The eggs royale and benedict had a very sour hollandiase sauce and were served on nutty bread. The veggie fry up had big slices of beetroot which were a bit random and the fried mushrooms very hard and over cooked. All in all the food was pretty poor and not good value for money. Feel bad leaving the review, as the place looks so nice and was friendly, but at no point were we asked if the food was ok or if we were happy with the meal. It was also a bit dirty.
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