This tastefully decorated restaurant has a few different rooms to dine in and offers a nice lunch menu that includes soup or salad with their sandwiches. We had "The Vegetarian" and "The Parmigiana." Both were very good. The buns were excellent - crusty on the outside and soft on the inside. All ingredients were fresh. Dessert was Chocolate Truffle Pie (which is really a small tart) warmed and drizzled with a little strawberry sauce, a small dish of vanilla ice cream and a chocolate truffle. It was just the right size. Service was fast and friendly. We went at noon on a Friday and it was quite busy. It was also very noisy so it was hard to have a quiet conversation. Other than that, we enjoyed it very much.
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