I had the seared tuna nicoise salad - it was delicious. The tuna was cooked perfectly. The bread and butter were to die for!! The salad had a lot of frisee lettuce that is a little difficult to eat - would have liked less of that type of lettuce and more of the other leafy greens. The service was very good. Wine was a little pricey.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.