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“A brilliant lunch or dinner stop while in the Barossa.....”
Review of Casa Carboni

Casa Carboni
Ranked #2 of 18 Restaurants in Angaston
Price range: AU$16 - AU$25
Description: Casa Carboni, is a cooking school & enoteca established in 2012 by husband and wife team Matteo & Fiona Carboni. Matteo migrated to Australia from Italy in late 2011 with his Australian wife and their daughter Sofia and he fell in love with the Barossa Valley and particularly Angaston very quickly! The cooking school runs Thursdays, Saturdays & Sundays. The enoteca offers coffee & house made sweet treats on the weekend and a limited selection of hand made fresh pasta dishes for lunch Thursday, Friday & Saturday. Matteo offers his delicious chef's choice tasting menus for dinner Friday night & Sunday lunch. The enoteca also offers a curated selection of fine quality European wines as well as and imported & Australian made pantry goods, bags & homewares including knives & tableware
Restaurant details
Description: Casa Carboni, is a cooking school & enoteca established in 2012 by husband and wife team Matteo & Fiona Carboni. Matteo migrated to Australia from Italy in late 2011 with his Australian wife and their daughter Sofia and he fell in love with the Barossa Valley and particularly Angaston very quickly! The cooking school runs Thursdays, Saturdays & Sundays. The enoteca offers coffee & house made sweet treats on the weekend and a limited selection of hand made fresh pasta dishes for lunch Thursday, Friday & Saturday. Matteo offers his delicious chef's choice tasting menus for dinner Friday night & Sunday lunch. The enoteca also offers a curated selection of fine quality European wines as well as and imported & Australian made pantry goods, bags & homewares including knives & tableware
Reviewed 22 August 2020 via mobile

Enjoyed a wonderful lunch at Casa Carboni - such good food, using local produce and ingredients - house made pasta, bread and cakes and great coffee. Really interesting selection of wines predominantly from Italy and France. Service from Matteo and Fiona was attentive, knowledgeable and very friendly. A brilliant lunch or dinner stop while in the Barossa.

Date of visit: August 2020
2  Thank lovetravelAustralia
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Reviews (91)
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12 - 16 of 91 reviews

Reviewed 9 October 2019 via mobile

Stopped in for a quick takeaway coffee, the best coffee we found in the Barossa.

Looks like they do some good cooking classes.

Date of visit: October 2019
1  Thank Brali060310
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Reviewed 29 June 2019

The best of whatever is on the seasonal menu. Can't go wrong regardless what you order. Great European wines to choose from to complement your meal choices. The hosts, Fiona and Mateo, also offer Italian cooking classes at certain times of the year. Check out their website or facebook page.

Date of visit: December 2018
Thank integrity4us
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Reviewed 24 June 2019

A lovely couple run this cosy restaurant. The food options are limited yet all delicious. They also have a great selection of European wine if you are tired of heavy Barossan Shiraz.

Date of visit: June 2019
    • Value
    • Service
    • Food
Thank AdamMoffat
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Reviewed 11 June 2019

What fun we had learning new skills and improving existing ones! A great teacher with lots of knowledge and a great passion for authentic food using amazing Barossa produce. Best coffee too!
Thanks Fiona and Matteo.

Date of visit: June 2019
Thank afp235
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

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