Had the Buffet on Monday for Labour Day, fantastic, best i've had in a long time. The plate was piled high, it beat me.
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Had the Buffet on Monday for Labour Day, fantastic, best i've had in a long time. The plate was piled high, it beat me.
1 - 5 of 27 reviews
Trish gave us a room when we arrived late and allowed us to eat from the bistro (it was Sunday night, so only Bistro offered), where heaps of people had already booked in, and served a delicious home cooked roast. She went out of her way to see we were cared for. I absolutely recommend this place as a real find in the outback. Trish and staff offer a warm welcome.
This restaurant is first class. Hadn’t visited Borroloola before, liked the town and the surrounding areas, but thought this restaurant was outstanding, freshly caught barramundi with lime and coriander for me , pork belly for my husband. Thanks guys a great experience
Enjoyable, well priced meals ranging from fresh Barramundi, Oysters, Salmon or a Steak. Good drink options and a nice setting, sitting in the garden was particularly relaxing. Service was very good, definitely worth a visit.
This is a real gem of the outback. Great meals and great prices. The servings are very generous. Had the crumbed steak and could not finish it. Staff are very friendly and nice atmosphere. Would highly recommend.
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