We had lunch here twice during our visit to this area. Our sandwich specials of the day were very good, as was the fresh mozzarella, tomato and basil sandwich. The regular Reuben as well as the Gobbler (Reuben made with smoked turkey) were both good. The homemade soups did not disappoint either. The downside of this place is the noise level and the "college" atmosphere. Service varies. The first visit we had a helpful and delightful woman. The second day staff seemed hassled, but they got the job done.
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