We were invited to Joelle's French Bistro for a private dinner. It was a preset dinner menu with your choice of 4 different entrees. We chose the grilled salmon with a basil sauce and the Moroccan chicken meatballs with couscous. Both were hot and delicious. An appetizer plate consisted of samples of leek, spinach and potato soup, beet, apple and walnut salad, crispy Boursin roll and a sun-dried tomato creme brûlée. The dessert plate consisted of samples of chocolate mousse, biscotti and a wonderful mango panacotta. It was a great meal and the special menu was perfect. We would definitely return. The perfect spot for a special evening.
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