Went to Beardslee for FD and was so disappointed, mostly in the service. We opted to eat downstairs as my significant other wanted a light dinner and I wanted something more Beardslee. We noted there were several diners in the back dining room but we were seated in a room off the bar by ourselves. Hmmmm. It was cool and comfortable. Orders were taken for drinks. And they arrived shortly. We ordered our meals, opting for an order of their fried ravioli with a light tomato basil sauce and pine nuts. He ordered a burger and I ordered the pan seared scallops. The ravioli came out within a few minutes ~ 3 ravioli for $7 was a bit steep but were very very good. Then we waited. And waited. And waited. The server never returned to our table to explain the long wait. It took about 20 minutes and finally our meals arrived. Although I ordered an entree off the main menu I was not offered bread or rolls (don't even know if they come with your meal). My scallops served over a rice & chive cake in a hoisin sauce was delicious. His burger was over salted and we waited for ketchup. Another server finally brought us some in an almost empty squeeze bottle. There was no excuse for this. This is an upscale dining experience. Although I was satisfied with the food my honey was not. The server was not on her game. We were isolated and had a hard time getting her attention. She hardly came to check on us. Shame on you Beardslee.
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