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“Great cuisine”
Review of Passage to India

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Passage to India
Ranked #46 of 97 Restaurants in Lawrenceville
Cuisines: Indian, Pakistani
Restaurant details
Reviewed 10 October 2016 via mobile

They serve a buffet lunch, and they are always best at serving Northern Indian cuisine, they use ghee, but you delight at the abundance, the fresh hot flat breads, the nice decor, and kind, friendly staff; it's haute cuisine with understated comfortable, relaxed setting.

Thank FrankAdams
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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1 - 5 of 11 reviews

Reviewed 14 January 2016

We found the menu and food quite satisfactory and the service was friendly. We were served promptly. There is a wide choice of foods available but the quality was just about average for a place of this sort. On the other hand, the price was very reasonable.

Thank nassau2
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 2 May 2010

I went to the passage to India it has realy changed..the food is alot better and they yanked the prices down...in my opinon passage to india is back!!!!!

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Thank Naikkavi
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 13 August 2009

looking at the name, we went to this place anticipating a nice indian meal, but were quite disappointed with the taste. the decor was good but the food was not tasty or spicy but very bland and very pricey.

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Thank adf22
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 23 June 2009

There are new owners who brought in a Turkish chef. Also, there is still an Indian chef. Both cuisines are excellent. The Turkish food was authentic and as good as restaurants in New York. It is wonderfully spiced. The Turkish food is on the menu and there is still an Indian buffet. The buffet is much better than it was the last time I was there before the new owners took over. Try the Baklava it is homemade by the owner's wife. It is made the traditional way with honey not corn syrup.

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Thank TravelHomemaker
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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