We came here about 11 a.m. to meet some friends for brunch. We had a reservation but we could have done without it, it was not very busy.
They have a bloody mary bar with different hot sauces and offer unlimited bloody mary's or mimosas which is pretty cool!
Our server, Angel was very attentive and checked on us while we chatted until we were ready to order. We each ordered something different including eggs benedict, huevos rancheros, an angus burger and a salad.
The interior space is very trendy and cool and there was live music
Our food arrived in a timely manner and looked fabulous. Everything tasted very good and we were impressed.
Steven, one of the chefs came out and chatted with us a bit. He told us a bit about the restaurant and catering business and spoke highly of another young chef named Colin. It was a cool experience speaking to him and learning more about their endeavors.
Overall it was a fantastic experience and we would highly recommend to others!!!
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