Great tapas restaurant one block off the strip. Great cozy atmosphere and great sangria. The shrimp diablo, manchego mac and cheese, albondingas, and steak and mushroom skewers were all delicious. Food comes out quick, and it is reasonably priced. We went there twice in 1 week on our last trip to Vegas.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.