Been to B&E in NYC a few times but first time in LV. Had a reservation for 6 and two were running quite late. I expected this to become an issue but the hosts were awesome and never missed a beat in getting us seated despite how busy they were that night. Menu has some of the NYC staples and some new things since my last visit. We sampled a lot and I cannot think of anything I would not order again. Service was impeccable as was the interaction with the Sommelier'. Be prepared - it's really loud but works well for big groups and sharing food. Probably can say that our experience here was better than NYC so I will be back.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.