I thought this buffet offered a very large and varied types of foods. I should have looked the entire buffet over before making my selections. I particularly loved the fried pork chops, and the homestyle green beans, and the mac and cheese. I also got candied carrots, fried chicken, and an egg roll. My plate was full. They also had carved roast beef, and many foods I did not have room to try. For dessert I had a delicious Vanilla Creme brulee that was so smooth and silky and crunchy toasted topping. The waitress was attentive and the atmosphere was very pleasant.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.