My husband and I were driving up to Two Harbors for the weekend and decided to exit the Interstate in hopes of finding a good place for lunch. We definitely found it at this restaurant! We loved our generous sized Reuben sandwiches with chunks of yummy corned beef on delicious rye bread, homemade soup and we topped off our lunch with strawberry rhubarb pie, which had an unbelievable flaky, delicious crust! Our charming server Jennifer, gave us perfect food suggestions. We also bought a loaf of their homemade cranberry wild rice bread which we absolutely enjoyed all weekend and even had some left to bring home to last us a few more days. We look forward to stopping again.
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