My wife and I went here at 6 on a Saturday, and it took is a while to get in. However, it turned out to be totally worth the wait. There was a good selection of beers and other beverages, including a nice hard cider. The meatball appetizer was well-seasoned meatballs in a tangy and tasty marinara sauce, served with toast points.
Pizza is one size (12 inches) and only one kind of crust, and sliced into sixths. We opted for the Oktoberfest special pizza, two kinds of thin-sliced sausage, sauerkraut, and a white sauce that complemented. We ordered this based on our waitress, Billie's, recommendation. The pizza, an unusual combination, was simply outstanding.
We finished the meal with the "build your own" ice cream sandwich, which is a tasty soft-serve ice cream and two generously-sized warm chocolate chip cookies.
If you're lucky enough to have Billie as a server, order whatever she tells you to order!
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