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“Comfortable dining; dock-side restaurant; the BEST staff!”
Review of Bentwood Tavern

Bentwood Tavern
Ranked #5 of 48 Restaurants in New Buffalo
Certificate of Excellence
Price range: USD 9 - USD 25
Cuisines: American, Pizza, Seafood, Contemporary
More restaurant details
Restaurant details
Good for: Business meetings
Dining options: Dinner, After-hours, Breakfast, Lunch, Reservations
Dining style: Casual Dining
Cross street: Berrien
Description: Chef Jenny Drilon's sophisticated spin on pub fare, responsibly sourced and beautifully prepared. A warm, friendly gathering place featuring eight Michigan craft beers on tap and a curated wine list. Waterfront dining with outdoor seating available whenever weather allows. Lunch and dinner daily, with brunch from 9am on weekends. Please be advised that the restaurant is operating on Eastern Standard Time.
Reviewed 13 May 2018

The Tavern was a delightful place to be. The staff is the best ever... friendly and the greatest attitudes. The mahi-mahi fish tacos, grilled asparagus, hamburgers, wedge salad, pastas, where our favorites.

1  Thank lawrencep614
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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6 - 10 of 397 reviews

Reviewed 30 April 2018

Worth a visit when in the area ! Thai chicken is excellent and fish & chips was surprisingly good. Try and get a table outside in warmer weather to look over the marina

    • Value
    • Service
    • Food
Thank RickGB
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 30 April 2018 via mobile

Amazing CHEF! Steak was cooked to perfection. Bartender knows her cocktails. The ambiance romantic. Little pricey but your getting your moneys worth. Definitely special night out kind of place.

Thank Alma C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 26 March 2018 via mobile

We visited on a Saturday for brunch. A group of 7 women celebrating one of our best friends impending marriage.

The server was nice, and accommodating. We ordered Bloody Marys. Mixed with a homemade tomato sauce they were naturally spicy and delicious! However they were a bit too spicy for one lady, and the server happily replaced it for a mimosa!

While not 100% farm to table, the chefs do all they can to assure fresh local ingredients. I ordered the burrito and added sausage. The tomatillo sauce was amazing.

The only downside was the seating. While they knew we were celebrating and had a reservation we sat next to the open air kitchen rather than the beautiful view of the harbor.

Thank Dusty F
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 22 March 2018

We have been to this restaurant severals times and have not been disappointed. The restaurant has a simple decor with a view of the marina or the open kitchen. The offerings are inventive and well prepared. Sometimes the service can be off. but not tonight. We also had Brunch on Sunday morning and also enjoyed our experience.

Thank LFA11111
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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