A charming little bakery with 25+ items from croissants, quiche, frittata, bars, cookies, cupcakes and cakes.
I stopped and got the spinach & feta frittata. Seemed pricey at $8. But they warmed it for me and packaged it up for a carry out that included wooden utensils and coleslaw. It was an excellent and tasty frittata that almost had a sweetness to it. Friendly staff and presentation of all is great! Have also tried previously their $4. daily in-house made croissants. Also a splurge of a treat!
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