Often, the variety of food on the Cape can feel limited. So Inaho is a real treat. We used to dine here years back but hadn’t been back for a while and were delighted to find the quality of the food has remained top-notch.
The fish is very fresh. Sushi and sashimi very good. If you want more variety in your sushi/sashimi selections, it’s probably best to order a la care and mix and match.
The miso eggplant appetizer was outstanding! Meaty, tender, tasty eggplant - the best!
They offer some less standard items like grilled yellowfin cheek and salmon cheek and collar.
Service is friendly, atmosphere very comfortable. Now that we’ve rediscovered Inaho, we’ll be back soon!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.