We visited on a Thur night in October. A local recommended dining in the tavern, I agree. The tavern is friendly and cozy. The local twist on a Moscow Mule was great. My husband and I had the mushroom torte, ceviche, flounder and a scallop shrimp special. Everything was done perfectly. Very friendly atmosphere and Dani was a busy but excellent bartender/waitress. No ghosts were detected. Catch a sunset before dinner at nearby Grays Beach.
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